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Sandy's Gourmet Productions
Dinner Party - Vegetarian Next Menu



creamy parsnip soup and blood orange oil drizzle

grilled romaine with goat cheese, sun dried tomato, and warm balsamic vinaigrette

grilled spring vegetable crudite of asparagus, green onion, baby artichokes, romaine and green garlic with fresh herbed aioli

warm marinated spanish black olives with flat bread and herbed fingerling potato salad

spring lettuces with sweet peas and roasted purple peruvian potatoes


crab and sweet spring pea ravioli with basil and mint cream sauce

savory wild mushroom buckwheat crepes, with shallot and sherry cream sauce

mixed seafood spicy green coconut curry with baby bok choi

asparagus and wild mushroom torte served with baby arugula and early spring squash


Featuring sorbets

scharffen berger chocolate sorbet with rum caramel

grapefruit tarragon sorbet

meyer lemon sorbet

blood orange sorbet

brandied bing cherries with vanilla bean ice cream

delectable coconut cake




heirloom yellow tomato gazpacho ‘shots’ (single serving sized)

tomato, armenian cucumber, lemon cucumber and sweet onion salad with bariani olive oil and fresh herbs

ahi poki with wasabi creme fraische served on crispy won tons

sweet baby lettuces with micro greens, and meyer lemon vinaigrette

sweet shrimp with tomato, cilantro, mint, chilis and lime served in baby gem lettuces

fig and cowgirl creamery goat cheese on walnut wheat crostinis, and vanilla bean and balsamic drizzle


roast half chicken with spicy, peach and lime glaze, caramelized cipollini onions

wild alaskan coho salmon (when available) with coconut, ginger ‘pesto’

prather ranch pork tenderloin in Barbecue spices with Black-eyed pea salad and cabernet vinaigrette

Sweet sticky hoisin pork baby back ribs with butternut squash mashed potatoes and chives


Featuring peaches, apricots, melons and figs

apricot cobbler with blue cornmeal biscuits and cream

perfect summer peaches soaked in white wine syrup, ginger and lemongrass

figs and assorted melons with berries and crème fraische with Sonoma honey